What's three-sided, filled with love and melts in your mouth? Cheesy, gooey Cheese Samosas of course! Made with both mozzarella and feta cheese, they are the perfect balance of creamy sharpness. Parsley adds the final finishing touch to these small pockets of delight. A perfect addition to a snack platter, lunch box or sharing with friends and family.

Ready to cook, simply cook in small batches in hot oil until crisp and golden.

Ingredients:
Wheat, Mozzarella Cheese, Feta Cheese, Fresh Parsley.
Allergens:
Wheat (Gluten) and Dairy.

Storage Instructions:
Always store in deep freezer at -18°C or below