One of the cheapest yet the most tastiest of our entire fish collection...Has soft/chewable bones, but what an amazing taste! This is one fish that brings nostalgia to most people in South India. The humble Sardine though has multiple sub species of which the Special Sardine (for lack of a better name) is the best in terms of taste due to good amount of Fish Oil in it - Lots of Omega 3 to grow those budding brain cells.

Very large fish with a really hard Meat. Wont work for curries or grills which require soft flesh, but its amazingly good for Meat Roasts, Pickles, Dry Fries that require the fish to be cooked in a pressure cooker. Since we don't sell beef or pork, our general recommendation for customers wanting those items is to substitute with the sail fish.

Tender halal cuts of chicken, straight from the farm. No antibiotics, growth promoting hormones or any of the bad stuff. Naturally reared for tastier meat. Cleaned and cut in a state-of-the-art HACCP & Halal certified processing centre.

For people who love the uncomplicated...Pan ready, no hassle form of chicken with zero bones. Heat, steam, fry, grill - Indian, Chinese, Continental - any option will work well with the Mr. Flexible Fillet

Quail is an amazingly tasty meat that has been referenced even in ancient holy scriptures from time immemorial. Relatively low Cholesterol/Fat & healthy meat, Quail is a treasure dove of micronutrients & a wide range of vitamins including the B complex, folate and vitamin A, E and K. Best eaten fried or grilled with the bone

The most popular marine fish in the seafood industry. Famous for its availability, size, high quality meat and taste.

Rated best in India by all our expat customers who are true connoisseurs of this boneless wonder. Eat as Rings, tubes or whole - taste is just marvellous. Did you know that the freshness of a squid is best when the little red dots are very dense and close to each other?

Fresh Prawns caught directly from the sea - no chemicals, ammonia, whatsoever! Premium quality

Premium Mutton Fat