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Cold Cuts
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Classic Chicken Salami (200g)
₹325.00 /pack
₹209.00 /pack
Sandwiches, salads, canapes, crackers - what do all of these have in common? They're all a 100% tastier with a slice of our salami! Our Classic Chicken Salami is made from the freshest, antibiotic residue free chicken mince and mild spices, sans anything artificial. -
Chicken Breakfast Sausage (220g)
₹325.00 /pack
₹209.00 /pack
Calling all English breakfast fans! Is the most important meal of the day complete without the most sumptuous sausages? Our chicken breakfast sausages are made with the freshest chicken mince, delicately flavoured with a host of mild spices and nothing else. No Nitrates, No Phosphates, No Artificial Additives. -
Spicy Chicken Salami (200g)
₹349.00 /pack
₹230.00 /pack
Spice up your life - or at least your sandwiches and finger food with our Spicy Chicken Salami. Made with the freshest chicken mince, minus nitrates, phosphates or artificial additives, and our secret blend of spices. These slices are also great on your crackers, in your salads, and if you're feeling fancy, a charcuterie board! -
Chicken Pepper Salami (200g)
₹349.00 /pack
₹239.00 /pack
A little pepper in your salami, a whole lot of pep in your sandwich or salad! Our Chicken Pepper Salami turns a classic on its head with freshly crushed pepper and spices added to our fresh, antibiotic residue free chicken mince. What you won't get are any nitrates, phosphates or artificial additives.
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Spicy Chicken Sausage (220g)
₹349.00 /pack
₹239.00 /pack
What's life without a little spice? In your breakfast that is! Our spicy house mix and tender chicken mince make a truly great sausage. Minus any nitrates, phosphates, artificial additives or any of that yucky stuff you don't want to be eating. -
Chicken Pepper Sausage (220g)
₹349.00 /pack
₹239.00 /pack
Here's the zing you need to start your day. Fiery chicken pepper sausages, made with freshly crushed pepper (because nothing else will do), our favourite spices and tender, lean chicken mince. What you won't be tasting are any nitrates, phosphates or artificial additives - because there are none.
Kebabs
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Meaty Chicken Achari Seekh Kebab - 200g pack
₹225.00 /pack
₹169.00 /pack
Chicken mince, fresh ginger, garlic, chillies and slightly spicy punjabi spices, minced and skewered on a seekh and roasted. This achari spiced seekh kebab has all the goodness of chicken and spicy Punjabi flavours. -
Meaty Mutton Kakori Kebabs - 200g Pack
₹325.00 /pack
₹225.00 /pack
Mutton mince, fresh ginger, garlic, chillies, brown onion and garlic, spices, minced to a fine mixture and skewered on a seekh and roasted. This flavourful mutton kakori seekh kebab has all the goodness of mutton and the fresh ingredients which has a smooth mouth feel. -
Meaty Mutton Seekh Kebabs - 200g Pack
₹325.00 /pack
₹249.00 /pack
Mutton mince, fresh ginger, garlic, chillies, spices, minced and skewered on a seekh and roasted. This flavourful mutton seekh kebab has all the goodness of mutton and the fresh ingredients
Gravies / Curries
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Spicy Chettinad Chicken (250g Pack)
₹249.00 /pack
₹125.00 /pack
Like the supermen in yellow, this super dish from their land never disappoints. Fresh, tender Chicken cooked in an aromatic, spicy masala. It’s a preparation from the community of Chettiars of the Chettinadu regions of Tamil Nadu. The masala is made by dry roasting a host of whole spices along with Gundu Milagai (in Tamil) or a Gundu chilly. Spices like Cinnamon and Kalpasi (stone flower or dry moss) play their part in giving the dish a very rustic aroma. Goes well with ghee rice, rotis, or chapatis. -
Gongura Chicken (Andhra Style) 350g Pack
₹249.00 /pack
₹149.00 /pack
Gongura or Roselle is grown for its edible leaf. This sour and tangy leaf is used extensively in Andhra cuisine Gongura chicken is cooked in a gravy made of gongura leaves and spices -
Butter Chicken
₹349.00 /pack
₹225.00 /pack
Be it on the field or the dinner table, Punjabis always pack a punch. The same goes for this delicious dish from the state. Premium Boneless Chicken Cubes simmered in a rich mix of fresh cream, butter, and traditional Indian masala spices, it’s the perfect accompaniment for steamed rice or rotis. -
Coconut Chicken Curry (500g)
₹399.00 /pack
₹249.00 /pack
Bone-in chicken is marinated in house-special masalas and coconut. A great accompaniment for rice, chapathi or parotta.
Cooking instruction: * Unpack the coconut chicken packet and transfer to a bowl and mix to refreshen.
* Take a shallow kadai or sauce pan and heat up on the stove.
* Add 1 tbsp of oil (preferably coconut oil, if not available refined oil is fine).
* When the oil is hot add the marinated chicken and saute for few minutes so that the masala turns slightly thick Add 200 ml of water and stir so that the water and masala is well mixed.
* Cover with a lid and cook on a slow flame for a good 12-15 minutes so that the chicken gets cooked and the masala becomes thick and coats the chicken
* Check for salt and transfer to a pan to serve.
* Garnish with some fried curry leaves to garnish
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Kerala Prawn Roast (300g)
₹475.00 /pack
₹325.00 /pack
A Kerala style prawn preparation of roasted onions with spices, tamarind and coconut.
Slight sweetness of the roasted onions, the spices, sourness from the tamarind and coconut together makes this dish very unique.
Best served as an accompaniment for Roti/Parotta or Rice. -
Royyala Pulusu / Spicy Prawns Gravy (Andhra Style)
₹499.00 /pack
₹325.00 /pack
An Andhra speciality of Prawn cooked in a spicy & tangy gravy.
Kids Menu
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Chicken & Cheese Cutlets (200g - 4 numbers)
₹299.00 /pack
₹145.00 /pack
Surprise your tiny tot with these Cheesy Chicken Mini-Melts. These Crunchy Cutlets are packed with Shredded Chicken, Potatoes, Carrots, Celery, delicious Mozzarella Cheese, hand ground spices and are covered with golden Breadcrumbs.
Cooking Instructions:
Unpack the Cutlets and transfer to a plate.
Reshape the Cutlets by hand, if they've lost shape in transit. In a deep pan or kadai add Oil and heat up.
Once hot, drop the Cutlets carefully into the Oil and fry till golden brown.
Note: You can also shallow fry them in a non stick fry pan. Simply heat up a pan and add 2 tbsp of cooking Oil. Place the Cutlets in the hot Oil and shallow fry until golden. -
Honey Mustard Chicken Wings (400g to 430g)
₹375.00 /pack
₹275.00 /pack
Easy to make and fun to eat! These delicious, tender Chicken Wings will lure your children to the dining table in a hurry. Antibiotic-residue free Chicken Wings in a Honey Mustard Marinade, ready to be grilled into a treat.
Cooking Instructions:
Unpack the Chicken Wings to a bowl, making sure to scoop the remaining marinade from the pouch as well. Mix well. You can cook this on a pan or in an oven.
On an Pan:
Heat up a non stick fry pan, add 1 tbsp of Oil and swirl it around to spread the Oil evenly. When the Oil is hot, drop the Chicken Wings into the pan and cook on a low flame. Keep turning the Wings so they don't get burnt.
When the Wings are cooked and have an even golden colour on all sides, remove from pan and serve hot.
In an Oven:
Heat your oven and apply some Oil on the oven proof tray. Arrange the Wings on the tray and roast in the oven for 15-20 minutes at 180 degrees.
Party Picks
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Teriyaki Chicken Wings
₹349.00 /pack
₹225.00 /pack
A Japanese cooking technique in which the meat is grilled with a glaze of soy sauce ginger sugar etc.
Cooking instruction: Un-pack the marinated chicken wings into a bowl and make sure all the marinades from the pouch are scraped into the bowl. Mix well the wings and sauce. Heat up a griddle / hot plate. Apply just enough oil to coat the pan. Place the marinated chicken wings on the hot plate and grill on a slow fire. Turn sides to have an even colouring. Dont allow to cook on one side for longer as it turns black quickly. -
Butter Chicken
₹349.00 /pack
₹225.00 /pack
Be it on the field or the dinner table, Punjabis always pack a punch. The same goes for this delicious dish from the state. Premium Boneless Chicken Cubes simmered in a rich mix of fresh cream, butter, and traditional Indian masala spices, it’s the perfect accompaniment for steamed rice or rotis. -
Coconut Chicken Curry (500g)
₹399.00 /pack
₹249.00 /pack
Bone-in chicken is marinated in house-special masalas and coconut. A great accompaniment for rice, chapathi or parotta.
Cooking instruction: * Unpack the coconut chicken packet and transfer to a bowl and mix to refreshen.
* Take a shallow kadai or sauce pan and heat up on the stove.
* Add 1 tbsp of oil (preferably coconut oil, if not available refined oil is fine).
* When the oil is hot add the marinated chicken and saute for few minutes so that the masala turns slightly thick Add 200 ml of water and stir so that the water and masala is well mixed.
* Cover with a lid and cook on a slow flame for a good 12-15 minutes so that the chicken gets cooked and the masala becomes thick and coats the chicken
* Check for salt and transfer to a pan to serve.
* Garnish with some fried curry leaves to garnish
Pickles
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Preservative Free Malabar Sardine / Mathi / ಭೂತಾಯಿ Pickle - 150g pack
₹275.00 /pack
₹125.00 /pack
Pickle without preservatives & added chemicals - can that really be true? Yes it is now - enjoy amazing Sardine/Mathi pickle, rich in taste and nutrients but minus all the bad stuff. Limited Shelf life of 3 weeks only in the fridge, Enjoy! -
Preservative Free Malabar Mackerel / Ayala / Bangda / ಬಂಗಡೆ Pickle - 150g pack
₹225.00 /pack
₹125.00 /pack
Pickle without preservatives & added chemicals - can that really be true? Yes it is now - enjoy amazing Mackerel/Ayala/Bangda pickle, rich in taste and nutrients but minus all the bad stuff. Limited Shelf life of 3 weeks only in the fridge, Enjoy!
Cutlets & Samosas
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Malabar Chicken Samosas - Pack of 4 (130g to 150g)
₹225.00 /pack
₹125.00 /pack
Whats three sided, fill with love and melts in your mouth? Yummy Malabar Samosas of course! Best eaten deep fried. -
Yummy Chicken Cutlets - Pack of 3 (130g to 160g)
₹225.00 /pack
₹125.00 /pack
Melt in your mouth amazing Chicken Cutlets. Made with the perfect blend of fresh boneless chicken, mashed potatoes, spices, bread crumbs and love for food. Ready to fry & eat n eat n eat n... -
Butter Chicken Samosa - Pack of 4 (140g to 160g)
₹225.00 /pack
₹135.00 /pack
A chicken mince cooked with all the goodness of butter chicken filled inside a triangular patty packed and ready to be fried at the comfort of ones home -
Yummy Mutton Cutlets - Pack of 3 (130g to 160g)
₹349.00 /pack
₹145.00 /pack
Melt in your mouth amazing Mutton Cutlets. Made with the perfect blend of fresh mutton mince,, mashed potatoes, spices, bread crumbs and love for food. Ready to fry & eat n eat n eat n...
Indian Menu
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Tangy Chicken Ghee Roast (250g pack)
₹225.00 /pack
₹125.00 /pack
A fiery dish for the fiery team from Bangalore. The origin of this vibrantly red, slightly tangy, and spicy chicken preparation can be traced to the Mangalore-Kundapur region of Karnataka. The red color comes from Byadgi Chilli, a spice native to Karnataka, which is one of the main ingredients along with the other spices, and ghee. Goes well with a plate of hot, steamed rice. -
Granny's Masala Fried Chicken (250g Pack)
₹249.00 /pack
₹125.00 /pack
House special, free of chemicals. This Grandma style fried chicken is made with our own house special masala. Simply fry in oil and enjoy hot accompanied with onion slice and lemon wedge.
Ingredients: Chilly powder, ginger/garlic paste, coriander, curry leaves, star anise, pepper, nutmeg, eggs, gram and rice flour.
Cooking Instruction:Unpack the pouch and transfer to a container.Scrap all the masala from the pouch. Mix the contents.
In a kadai or sauce pan pour oil and heat up. When oil is hot, carefully drop the chicken pieces one by one taking care the hot oil doesn’t splash on to oneself.
Allow to fry the chicken for 8-10 minutes. Strain out the fried chicken pieces and transfer to a plate with a kitchen tissue or napkin so that excess oil is absorbed.
Serve along with lemon wedges, onion slices and any sauce of ones liking(optional)
Enjoy as a starter or as an accompaniment along the meal. -
Spicy Chettinad Chicken (250g Pack)
₹249.00 /pack
₹125.00 /pack
Like the supermen in yellow, this super dish from their land never disappoints. Fresh, tender Chicken cooked in an aromatic, spicy masala. It’s a preparation from the community of Chettiars of the Chettinadu regions of Tamil Nadu. The masala is made by dry roasting a host of whole spices along with Gundu Milagai (in Tamil) or a Gundu chilly. Spices like Cinnamon and Kalpasi (stone flower or dry moss) play their part in giving the dish a very rustic aroma. Goes well with ghee rice, rotis, or chapatis. -
Chicken & Cheese Cutlets (200g - 4 numbers)
₹299.00 /pack
₹145.00 /pack
Surprise your tiny tot with these Cheesy Chicken Mini-Melts. These Crunchy Cutlets are packed with Shredded Chicken, Potatoes, Carrots, Celery, delicious Mozzarella Cheese, hand ground spices and are covered with golden Breadcrumbs.
Cooking Instructions:
Unpack the Cutlets and transfer to a plate.
Reshape the Cutlets by hand, if they've lost shape in transit. In a deep pan or kadai add Oil and heat up.
Once hot, drop the Cutlets carefully into the Oil and fry till golden brown.
Note: You can also shallow fry them in a non stick fry pan. Simply heat up a pan and add 2 tbsp of cooking Oil. Place the Cutlets in the hot Oil and shallow fry until golden.
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Gongura Chicken (Andhra Style) 350g Pack
₹249.00 /pack
₹149.00 /pack
Gongura or Roselle is grown for its edible leaf. This sour and tangy leaf is used extensively in Andhra cuisine Gongura chicken is cooked in a gravy made of gongura leaves and spices -
Kodi Vepudu / Chicken Dry Fry (Andhra Style) 350g Pack
₹249.00 /pack
₹149.00 /pack
An andhra style chicken dry fry preparation which is cooked in its own juices. -
Meaty Chicken Achari Seekh Kebab - 200g pack
₹225.00 /pack
₹169.00 /pack
Chicken mince, fresh ginger, garlic, chillies and slightly spicy punjabi spices, minced and skewered on a seekh and roasted. This achari spiced seekh kebab has all the goodness of chicken and spicy Punjabi flavours. -
Marinated Tandoori Spring Chicken (Half)
₹299.00 /pack
₹175.00 /pack
Half portion of Antibiotic-residue-free Spring Tender Chicken marinated in a flavourful tandoori marinade
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Murgh Kaali Mirch (300g pack)
₹299.00 /pack
₹175.00 /pack
Bone-in chicken marinated in an authentic thick marinade of onions, spices and freshly cracked black peppercorns. The heat you need to awaken all your senses. Go ahead and indulge in this delicious, clean snack made with no added chemicals or preservatives, fully guilt-free. -
Hot Green Chilly Chicken (300g pack)
₹299.00 /pack
₹175.00 /pack
Bone-in chicken marinated in an authentic thick marinade of onions, spices and freshly cracked black peppercorns. The heat you need to awaken all your senses. Go ahead and indulge in this delicious, clean snack made with no added chemicals or preservatives, fully guilt-free. -
Chicken Mince / Kheema Dry Fry (500g)
₹425.00 /pack
₹198.00 /pack
Freshly minced tender chicken mixed with a balanced masala of onion, ginger, garlic, tomatoes, spices and fresh coriander leaves
Cooking instruction:
Unpack the chicken kheema mix into a bowl and mix with a spoon. Heat up a kadai or non stick sauce pan. Add 2 table spoon of ghee.Crackle a pinch of cumin seeds (optional). Add the mince meat to the pan and saute on a low flame. Once the meat is sauted well add 100 ml of water to this meat mixture and cook on a low flame. Depending on ones liking cook to very dry or gravy consistency. Transfer to a serving bowl and sprinkle some coriander leaves on top and serve hot. -
Panch Phoron Chicken (300g pack)
₹299.00 /pack
₹199.00 /pack
Our Panch phoron chicken packs quite a punch. It's made in a classic Bengali blend of 5 spices - cumin, fennel, fenugreek, nigella and mustard seeds. This ensures the taste stays authentic while delivering guilt-free deliciousness. Because it contains no added preservatives and artificial flavourings!
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Marinated Fresh Indian Baasa / Pangasius fillets (250g pack)
₹378.00 /pack
₹216.00 /pack
Yummy and Healthy Marinated Fish - Marinated Fresh. Less work, more taste! Ingredients: Fresh fish, Chilli powder, turmeric, ginger, garlic, salt, oil, curry leaves. Please fry in a pan with little oil. Not suitable for microwave -
Tandoori Chicken Legs
₹399.00 /pack
₹225.00 /pack
A capital dish, for the team from the capital. Tender Chicken Legs marinated in a finely ground masala of cashew nuts, spices, garam masala, and hung curd. Sounds like a win on the cards for your tastebuds. Goes well with rotis, chapatis, or parathas. -
Tender Chicken Malai Tikka - 350g Pack
₹375.00 /pack
₹225.00 /pack
Simply the best Chicken Malai Tikka that you will ever eat. The formula is uniquely prepared by the Quraishi family and has been passed on from generations. The tikka is prepared from the boneless fillets made out of young tender chicken and is extremely juicy and tender. Please cook in a pan, grill or air fryer, do not add oil. Not suitable for microwave. -
Butter Chicken
₹349.00 /pack
₹225.00 /pack
Be it on the field or the dinner table, Punjabis always pack a punch. The same goes for this delicious dish from the state. Premium Boneless Chicken Cubes simmered in a rich mix of fresh cream, butter, and traditional Indian masala spices, it’s the perfect accompaniment for steamed rice or rotis.
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Tandoori Baasa Boneless Fillets
₹349.00 /pack
₹225.00 /pack
Tandoori Baasa Fillets -
Boneless Chicken 65 (350g pack)
₹299.00 /pack
₹225.00 /pack
One of the most popular fried chicken originated in Chennai. This is our boneless version of Chicken 65 with Premium Tender & Antibiotic-residue-free Chicken -
Meaty Mutton Kakori Kebabs - 200g Pack
₹325.00 /pack
₹225.00 /pack
Mutton mince, fresh ginger, garlic, chillies, brown onion and garlic, spices, minced to a fine mixture and skewered on a seekh and roasted. This flavourful mutton kakori seekh kebab has all the goodness of mutton and the fresh ingredients which has a smooth mouth feel. -
Coconut Chicken Curry (500g)
₹399.00 /pack
₹249.00 /pack
Bone-in chicken is marinated in house-special masalas and coconut. A great accompaniment for rice, chapathi or parotta.
Cooking instruction: * Unpack the coconut chicken packet and transfer to a bowl and mix to refreshen.
* Take a shallow kadai or sauce pan and heat up on the stove.
* Add 1 tbsp of oil (preferably coconut oil, if not available refined oil is fine).
* When the oil is hot add the marinated chicken and saute for few minutes so that the masala turns slightly thick Add 200 ml of water and stir so that the water and masala is well mixed.
* Cover with a lid and cook on a slow flame for a good 12-15 minutes so that the chicken gets cooked and the masala becomes thick and coats the chicken
* Check for salt and transfer to a pan to serve.
* Garnish with some fried curry leaves to garnish
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Meaty Mutton Seekh Kebabs - 200g Pack
₹325.00 /pack
₹249.00 /pack
Mutton mince, fresh ginger, garlic, chillies, spices, minced and skewered on a seekh and roasted. This flavourful mutton seekh kebab has all the goodness of mutton and the fresh ingredients -
Amritsari Ajwaini Fish Pakoda / Pakora
₹399.00 /pack
₹275.00 /pack
Slices of boneless Baasa Fish mixed with a batter made of mildly spiced besan flour (Bengal gram flour),spices and ajwain (carom seeds).This deep fried crisp pakoda is a good accompaniment for a meal or can be had as a snack.The crispiness of the batter and the flavour of the Ajwain makes this pakoda everyones favourite.
Cooking instruction:
Deep Fry: Heat oil in a fry pan. Unpack the contents of the packet to a bowl & mix without breaking the pieces. When the oil is hot drop each slice into the hot oil. Fry few minutes to form a crisp outer coating. Transfer to a serving platter & serve with few lemon wedges.
Pan fry: Heat a non stick pan. Splash some oil on the pan and heat. When the oil is hot place the marinated fish slices on the hot oil and allow to cook on a slow flame. After few minutes turn the side to cook on the other side. When you have a crisp coating on both sides remove from the pan and serve along with few wedge of lime -
Honey Mustard Chicken Wings (400g to 430g)
₹375.00 /pack
₹275.00 /pack
Easy to make and fun to eat! These delicious, tender Chicken Wings will lure your children to the dining table in a hurry. Antibiotic-residue free Chicken Wings in a Honey Mustard Marinade, ready to be grilled into a treat.
Cooking Instructions:
Unpack the Chicken Wings to a bowl, making sure to scoop the remaining marinade from the pouch as well. Mix well. You can cook this on a pan or in an oven.
On an Pan:
Heat up a non stick fry pan, add 1 tbsp of Oil and swirl it around to spread the Oil evenly. When the Oil is hot, drop the Chicken Wings into the pan and cook on a low flame. Keep turning the Wings so they don't get burnt.
When the Wings are cooked and have an even golden colour on all sides, remove from pan and serve hot.
In an Oven:
Heat your oven and apply some Oil on the oven proof tray. Arrange the Wings on the tray and roast in the oven for 15-20 minutes at 180 degrees. -
Mutton Mince Dry Fry / Kheema Matar (300g+)
₹699.00 /pack
₹299.00 /pack
On the field or your plate, Hyderabad’s got game. This dish serves as proof for the latter. Inspired by the delicious flavours of the city, this Kheema is a fine mixture of tender Mutton mince, tomato concentrate, ground masalas, and fresh green peas. It goes well with Chapathi / Roti. Can also be rolled inside a Paratha to form a Kheema roll.
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Skewered Tandoori Prawns (250g Pack)
₹399.00 /pack
₹299.00 /pack
Fresh, plump Prawns marinated in a mix of hung curd, cashew paste, and select spices grilled to perfection and served on skewers. This dish is the perfect match for match-time munching. Especially when you’re watching the champions play. -
Kasundi Fish Tikka (250g Pack)
₹399.00 /pack
₹299.00 /pack
Korbo! Lorbo! Khabo! That’s our anthem for the season. Try this delicious dish from the city of joy and it’ll be yours too. Boneless bite-sized fillets of freshly caught Baasa, marinated in a mildly spiced mixture of delicious kasundi mustard and a handful of Indian spices. Goes well with hot rotis or steamed rice. -
Lasooni Malai Prawns (Creamy Garlic Prawns)
₹425.00 /pack
₹325.00 /pack
Fresh prawns marinated in a rich marinade of garlic, cream and mild spices.This garlic flavoured malai prawns are well appreciated by people of all ages as the cream and garlic is along with the prawn offers a very rich taste.
Cooking instruction:
Un-pack the marinated prawns into a bowl and make sure all the marinades from the pouch are scraped into the bowl. Mix the content well. Heat up a griddle / hot plate. Pour just enough oil to coat the pan. Place the marinated prawns on the hot plate and grill on a slow fire. Turn within few minutes so that the other side gets cooked too. Allowing the prawn to remain on the hot plate would make it rubbery and the marinade getting stuck to the pan. -
Mutton Meat Ball Curry / Mutton Kola Urundai Kolambu - 300g Pack
₹399.00 /pack
₹325.00 /pack
Tamil Nadu style mutton mince dumplings with spices and condiments which are fried and dropped in the gravy. The crisp dumpling turn soft, juicy and flavour-full once cooked in the sauce.
Cooking instruction:
* Unpack the pouch and transfer to a bowl. Scrape all the masala which is stuck to the pouch to the bowl of meat balls.
* Heat up a non stick sauce pan or kadai.
* Add 1 tbsp of oil and heat up. Spread the oil around and slide the mutton dumplings and masala to the pan and gently stir without breaking the balls.
* Keep stirring until all the masala is thick and is about to catch the bottom of the pan.
* Add 100 ml water and mix.Allow to cook the masala to become thick consistency.
* Check for salt and switch off the fire. Allow the gravy to rest for 10 minutes.
* Transfer to a bowl and sprinkle with some chopped coriander leaves on top
Goes well with a rice, chapathi or parotta.
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Royyala Karram / Prawns Fry (Andhra Style) 300g Pack
₹499.00 /pack
₹325.00 /pack
A crispy fried spicy masala coated prawn -
Royyala Pulusu / Spicy Prawns Gravy (Andhra Style)
₹499.00 /pack
₹325.00 /pack
An Andhra speciality of Prawn cooked in a spicy & tangy gravy. -
Sword Fish - Marinated Steak 250g Pack
₹338.00 /packBig sized marine variety with good meat content - Marinated Fresh. Less work, more taste!
Ingredients: Fresh fish, Chilli powder, turmeric, salt, oil, curry leaves.
Please fry in a pan with little oil. Not suitable for microwave
Global Kitchen
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Goan Style Chicken Cafreal (250g Pack)
₹235.00 /pack
₹125.00 /pack
A spicy green tinged chicken, the cafreal has the origins in African continent and is introduced to the Goan state by the Portuguese colonists. Cafreal is quiet a popular dish served either grilled as a dry preparation or cooked with extra moisture to form a semi gravy consistency.
Cooking instruction:
Unpack the marinated chicken into a bowl and make sure all the marinades from the pouch are scraped into the bowl. Mix the chicken well for an even coating of the marinade.
Heat up a griddle / hot plate. Apply oil and heat up oil. Place the marinated chicken pieces on the hot plate and grill on a slow fire. Turn sides to have an even colouring all over and a well cooked meat. Make sure not to allow the chicken to over cook and dry. -
Handcrafted Chicken Dumplings / Momos - Pack of 8 (185g)
₹175.00 /pack
₹135.00 /pack
Diligently hand crafted momos with antibiotic residue free chicken, select vegetables and mild spices. Can be steamed, pan fried or deep fried. Spicy momo chutney is served along. -
Handcrafted Chicken Schezwan Dumplings / Momos - Pack of 8 (185g)
₹199.00 /pack
₹145.00 /pack
Diligently hand crafted schezwan momos with Antibiotic-residue-free chicken, select vegetables and mild spices. Can be steamed, pan fried or deep fried. Spicy momo chutney is served along. -
Lemon Pepper Chicken Wings (300g pack)
₹299.00 /pack
₹199.00 /pack
Wings on zing! Chicken wings flavoured with mouth-watering lemony black pepper, staying authentic to its origins. Bonus, the dish does not contain any added preservatives or chemicals, making it a clean marinade, created to deliver a perfect balance of zest and heat.
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Thai Chicken Wings (300g pack)
₹299.00 /pack
₹199.00 /pack
An all time favourite dish with chicken wings coated in authentic spicy Thai marinade made of galangal, ginger, coriander, garlic and bird's eye chilli to bring home the heat! Best part? It's made with no added preservatives and artificial flavourings to ensure nothing gets in the way of you enjoying it. -
African Peri Peri Chicken Drumstick (300g pack)
₹299.00 /pack
₹199.00 /pack
The legendary African Peri Peri coated on drumsticks. It doesn't get more authentic than this! Our tender meat will soak all that flavourful heat right up. Enjoy the fresh flavours with no added preservatives and artificial flavour. -
Carribean Chicken Wings (300g pack)
₹299.00 /pack
₹199.00 /pack
The Caribbean big hitter! Chicken wings marinated in Carribean jerk seasoning to take the wings to a whole new level. No added preservatives and artificial flavourings ensure the dish has an authentic taste. A plateful of succulent meat, with no nasties, truly adding up to a great eating experience. -
Teriyaki Chicken Wings
₹349.00 /pack
₹225.00 /pack
A Japanese cooking technique in which the meat is grilled with a glaze of soy sauce ginger sugar etc.
Cooking instruction: Un-pack the marinated chicken wings into a bowl and make sure all the marinades from the pouch are scraped into the bowl. Mix well the wings and sauce. Heat up a griddle / hot plate. Apply just enough oil to coat the pan. Place the marinated chicken wings on the hot plate and grill on a slow fire. Turn sides to have an even colouring. Dont allow to cook on one side for longer as it turns black quickly.
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Peri Peri Chicken Wings (350g Pack)
₹325.00 /pack
₹225.00 /pack
It’s no secret, Santa. We’ve got the best, most tender Chicken in town and therefore, the best wings.
Now, imagine it in a spicy marinade of handpicked, red hot, peri peri chilli, prepared by our team of expert Chefs. Need we say more? -
Gambas -Prawns Cooked In Sun Dried Tomato And Olives
₹450.00 /pack
₹325.00 /pack
This popular Spanish dish will add versatility to your menu, with the bold taste of sun dried tomatoes transporting you back to the cuisine of the 1980s INGREDIENTS Fresh Prawns, Sundried Tomato, Olives Green sliced, Garlic Sliced, Olives Black Sliced, Chopped Parsley, Chilli Flakes, Cornflour, Olive Oil and Salt.
ALLERGENS: PRAWNS
