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Crunchy Chicken Nuggets (360g pack) non-veg-icon

Crunchy Chicken Nuggets (360g pack)

Out of stock

Semi cooked chicken with mild spices, coated in crispy breading

This classic family snack, just got classier - crunchy on the outside, tender and juicy on the inside. Made with prime cuts of chicken, we have raised the bar for this all time favourite. And here is a meaty bit, its part of India's first clean label Ready to Fry product range. Yep, you heard it right. No preservatives, no chemicals, no antibiotic residue. Only real, familiar ingredients.

Proprietary Food- Frozen processed Comminuted Meat Product (8.3.3)


Chicken (52%), Water, Breadcrumbs [Refined Wheat Flour (Maida), Dextrose, Iodized Salt and Yeast], Refined Palm oil, Batter [Refined Wheat Flour (Maida), Starch, Maize Flour, Iodized Salt], Soy Granule, Soy Protein Isolate, Iodized Salt, Seasoning (Starch, Lemon Powder, Iodized Salt and Natural Flavours), Garlic and Onion.

CONTAINS ALLERGEN: Wheat (Gluten) and Soy.

Net Weight: 360g
Approx. No. of Pieces:20
Pieces Per Serving: 6 Pieces

Servings Per Pack: 3.3 Portions
Serve Size:108g

Nutritional Information, per 100g
(Approx. values)
%RDA per
Total Sugar2.44g-
Added Sugar00
Total Fat13.5g21.76%
Saturated Fat6.0g29.45%
Trans Fat<0.1g0

%RDA is Recommended Dietary Allowance calculated on the basis of 2000 kcal energy requirements for an average adult per day.

Storage Instructions:
Always store in deep freezer at -18°C or below.

Marketed By:
Freshtohome Foods Private Limited No.201, 2nd FLOOR, Carlton Towers No.1, Old Airport Road, Kodihalli, Bangalore Urban, Karnataka - 560008

FSSAI Lic. No. 11221999000168

Cooking Instruction:

You can deep fry, shallow fry, air fry or even bake. Take your pick. Deep Fry: Fry for 3-4 mins at 182°C. Stir occasionally until crisp and golden. Shallow Fry: Cook for 4-5 mins at 160-170°C. Flip occasionally until crisp and golden. Air Fry: Brush the product with oil and heat it in the Air Fryer at 200°C for 8-10 mins. Flip in between. Bake: Preheat the oven to 220°C and bake for 6-8 mins, flip in between until light golden brown. Serve hot with some ketchup, schezwan sauce or dipping sauce of your liking.

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