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Crunchy Chicken Popcorn (400g pack) non-veg-icon

Crunchy Chicken Popcorn (400g pack)

Out of stock

Semi cooked chicken blended with spices, coated in crispy breading.

These delectable, bite sized meaty goodness are quite versatile and work well for any snacking occasion. Made with prime cuts of chicken, you could have them on the go or simply add to your salad. And here is a meaty bit, its part of India's first clean label Ready to Fry product range. Yep, you heard it right. No preservatives, no chemicals, no antibiotic residue. Only real, familiar ingredients.

Proprietary Food- Frozen Processed Comminuted Meat Products (8.3.3)

Ingredients:
Chicken (58.4%), Water, Breadcrumbs [Refined Wheat Flour (Maida), Dextrose, Iodized Salt and Yeast], Refined Palm Oil (INS319), Batter, Soy Granule, Soy Protein Isolate, Iodized Salt (INS 536), Seasoning (Starch, Lemon Powder, Iodized Salt, and Natural Flavours) and Mixed Spices.

CONTAINS ALLERGEN: Wheat (Gluten) and Soy.

Net Weight: 400g
Approx. No. of Pieces: 44
Pieces Per Serving: 11 Pieces

Servings Per Pack: 4 Portions
Serve Size: 100g


Nutritional Information, per 100g
(Approx. values)
%RDA per
serve
(100g)
Energy228kcal11.40%
Carbohydrates13.2g-
Total Sugar2.44g-
Added Sugar00
Protein13.2g-
Total Fat13.5g20.15%
Saturated Fat6g27.27%
Trans Fat<0.1g0
Cholesterol24.54mg-
Sodium484.33mg24.60%

%RDA is Recommended Dietary Allowance calculated on the basis of 2000 kcal energy requirements for an average adult per day.


Storage Instructions:
Always store in deep freezer at -18°C or below.

Marketed By:
Freshtohome Foods Private Limited No.201, 2nd FLOOR, Carlton Towers No.1, Old Airport Road, Kodihalli, Bangalore Urban, Karnataka - 560008


FSSAI Lic. No. 11221999000168

Cooking Instruction:

You can deep fry, shallow fry, air fry or even bake. Take your pick. a. Deep Fry: Fry for 3-4 mins at 182°C. Stir occasionally until crisp and golden. b. Shallow Fry: Cook for 4-5 mins at 160-170°C. Flip occasionally until crisp and golden. c. Air Fry: Brush the product with oil and heat it in the Air Fryer at 200°C for 8-10 mins. Flip in between. d. Bake: Preheat the oven to 220°C and bake for 6-8 mins, flip in between until light golden brown. Serve hot with some ketchup, spiced mayo or dipping sauce of your liking.

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