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Kasundi Fish Tikka - 250g pack non-veg-icon

Kasundi Fish Tikka - 250g pack

₹399.00 ₹399.00

Special Price ₹199.00 ₹199.00 /pack /pack

25% Off on this. Code: CRIC25 on Orders above Rs.699 (TCA)

* Required Fields

₹399.00 ₹399.00

Special Price ₹199.00 ₹199.00 /pack /pack



(Total price: )
Bite sized Boneless Fresh Indian Baasa fish fillets marinated in kasundi mustard and mild spice marination.

Proprietary Food (9.2.2)


Basa Fish Fillets (80%), Water, Seasoning (Mixed Spices, Iodized Salt, Sugar, Refined Flour (Maida), Milk Solids, Yeast Extract & Lemon Juice Powder), Curd, Green Chilli & Sugar.

Contains Allergen: Gluten (Wheat), Fish & Milk

Net Weight: 250g

Servings Per Pack: 2 Portions
Serve Size:125g

Nutritional Information, per 100g
(Approx. values)
%RDA per
Total Sugar0.1g-
Added Sugar0.1g0.25%
Total Fat6.3g14.2%
Saturated fat3.9g26.3%
Trans fat0.0g1.8%

%RDA is Recommended Dietary Allowance calculated on the basis of 2000 kcal energy requirements for an average adult per day.

Storage Instructions:
Always store in deep freezer at -18°C or below.
Allow the pack to thaw to room temperature before cooking.

Marketed By:
Freshtohome Foods Private Limited No.201, 2nd FLOOR, Carlton Towers No.1, Old Airport Road, Kodihalli, Bangalore Urban, Karnataka - 560008

FSSAI Lic. No. 11221999000168

Cooking Instruction:

Cut open the Kasundi Fish Tikka marinated pouch and transfer the contents to a bowl. Scrape all the marinades sticking to the pouch. Mix the bowl contents to refreshen them. In a non stick pan heat up 2-3 tbsp of oil . In a plate take a hand full of refined flour(maida). When the oil is hot dip each slice of fish with the flour and place carefully on the hot pan. Allow to cook on a low flame and turn sides to cook evenly on both sides to form a golden colour. Serve hot along with wedge of lemon and salad on the side

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