Delicious, bite-sized dumplings are hand-made from a light flour dough encasing our home-made paneer (cottage cheese) and mushrooms for a perfect vegetarian dish. These piping hot pockets of veggie goodness can be ready in a few minutes, without any fuss or bother. Filled with paneer, mushrooms, fresh herbs and aromatics, these dumplings are ideal for weekday dinners, part of a sharing platter or a healthy afternoon snack.
8 pieces per pack, 240g
Store at 4°C.
Return a damaged pack.
Use within 3 days
Cooking Instructions:
Dumplings are best cooked by either steaming over a rolling boil for around 15mins or till tender. Use a bamboo steamer and line the tray with baking/parchment paper or use a metal steamer which is wiped out with oil to prevent the dumplings from sticking.
You can also pan fry briefly with a little hot oil after steaming till golden and crispy.
INGREDIENTS - Dumplings:
Paneer [Fresh Cow’s Milk, Vinegar, Full Cream Milk Powder (Whole Cow’s Milk, Emulsifier Soya Lecithin, Vitamins and Minerals)], Mushrooms, Onions (16.3%), Maida Flour, Water, Sunflower Oil, Garlic, Ginger, Salt, Chilli Powder, Coriander Powder, Vegetable Stock (CELERY) Curry Powder, Cumin Seeds.
ALLERGENS: GLUTEN, MILK and SOYA
Ingredients – Sesame Tomato Sauce: Tomato, Water, Red Onion, Garlic, Ginger, Fresh Coriander, Sunflower Oil, Roasted Sesame Seeds, Salt, Vegetarian Stock Powder, Turmeric Powder, Coriander Powder, Curry Powder and Gram Masala.
Allergens:SESAME
Ingredients – Sweet Chili Sauce: Chili, Water, White Vinegar, Salt, Sugar and Garlic.
Allergens: Nil
Nutritional Information per 100g: Energy 250kcal, Total Carbohydrates 21g, Fibre 1g, Total Sugars 11g, Protein 12g, Total Fat 14g, Saturated Fat 7g, Trans Fats 0.5g
Storage Instructions:
Always store in deep freezer at -18°C or below
Marketed By:
Freshtohome Foods Private Limited
No.201, 2nd FLOOR, Carlton Towers No.1,
Old Airport Road, Kodihalli,
Bangalore Urban, Karnataka - 560008
FSSAI Lic. No. 11221999000168
