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Mutton Meat Ball Curry / Mutton Kola Urundai Kolambu - 300g Pack non-veg-icon

Mutton Meat Ball Curry / Mutton Kola Urundai Kolambu - 300g Pack

Out of stock

Tamil Nadu style mutton mince dumplings with spices and condiments which are fried and dropped in the gravy. The crisp dumpling turn soft, juicy and flavour-full once cooked in the sauce.


Cooking instruction:

* Unpack the pouch and transfer to a bowl. Scrape all the masala which is stuck to the pouch to the bowl of meat balls.

* Heat up a non stick sauce pan or kadai.

* Add 1 tbsp of oil and heat up. Spread the oil around and slide the mutton dumplings and masala to the pan and gently stir without breaking the balls.

* Keep stirring until all the masala is thick and is about to catch the bottom of the pan.

* Add 100 ml water and mix.Allow to cook the masala to become thick consistency.

* Check for salt and switch off the fire. Allow the gravy to rest for 10 minutes.

* Transfer to a bowl and sprinkle with some chopped coriander leaves on top


Goes well with a rice, chapathi or parotta.


Storage Instructions:
Always store in deep freezer at -18°C or below

Marketed By:
Freshtohome Foods Private Limited No.201, 2nd FLOOR, Carlton Towers No.1, Old Airport Road, Kodihalli, Bangalore Urban, Karnataka - 560008


FSSAI Lic. No. 11221999000168

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