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Handcrafted Chicken Schezwan Dumplings / Momos - Pack of 8 (185g) non-veg-icon

Handcrafted Chicken Schezwan Dumplings / Momos - Pack of 8 (185g)

₹199.00 ₹199.00

Special Price ₹135.00 ₹135.00 /pack /pack

-

+

pack
(Total price: )
Diligently hand crafted schezwan momos with Antibiotic-residue-free chicken, select vegetables and mild spices. Can be steamed, pan fried or deep fried.
Spicy momo chutney is served along.

Comminuted Meat Product

Ingredients:

Chicken Minced (35%), Refined Wheat Flour (Maida), Onion, RO Water, Ginger, Sugar, Coriander, Soya Sauce, Garlic, refined palm Oil, Iodised Salt, Hydrogenated Vegetable Fat (Vanasapthi), Hydrolysed Vegetable Protein.

CONTAINS ALLERGEN: Gluten (Wheat) & Soy
NO ADDED SYNTHETIC COLOURS

Net Weight: 185g
Servings Per Pack: 2 Portions
Serve Size:92.5g
Approx. No. of Pieces:8


Nutritional Information, per 100g
(Approx. values)
%RDA per
serve
(92.5g)
Energy230.4kcal10.7%
Carbohydrates34.9g-
Total Sugar1.1-
Added Sugar00
Protein8.89g-
Total Fat6.1g8.5%
Saturated fat1.9g8.2%
Trans fat00
Cholesterol0-
Sodium70.1mg3.2%

%RDA is Recommended Dietary Allowance calculated on the basis of 2000 kcal energy requirements for an average adult per day.


Storage Instructions:
Always store in deep freezer at -18°C or below.

Marketed By:
Freshalicious Super Bazaar Pvt. Ltd. No. 42, Chikkagubbi Village, Bangalore East Taluk, Bangalore Urban, Karnataka - 560077


FSSAI Lic. No. 11221302000092

Cooking Instruction:

STEAM:
Add water and allow water to boil in a double boiler.
On the perforated top container apply some oil and place the momos without touching to each other
Close the lid and allow to steam for 6-7 minutes.
Carefully remove the lid and allow the steam to escape
Gently remove the hot momos one by one and transfer to a serving plate.
Cut open the pouch of sauce and serve along.

PAN FRY:
Heat up a non stick pan and apply some oil.
Place the momos one by one on the pan.
Allow to pan to keep moving so that the momos doesn’t stick to the pan.
Turn sides to fry the sides too.
Serve the pan fried momos with the sauce provided

DEEP FRY:
Heat up oil in a sauce pan or kadai.
When oil is hot slowly slide the momos into the oil and deep fry them to a golden colour.
It is better to thaw the momos before dropping them into the oil for a better heating up deep inside.
Serve hot along with the sauce provided

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