The common man's fish - meaty and tasty, yet sought after by the kings and philosophers. It is said that a certain grey bearded Bengali philosopher understood the meaning of life after eating this fish.

Great tasting Black Pomfret

They say this fish can teach our politicians a thing or two owing to its very thick skin, so much so that the local name for this fish is 'udupoori' or 'undressed' indicating that the fish needs to be de-skinned before consuming. Amazingly tasty though once you process after removing the skin - very meaty & tasty. We de-skin this fish when cleaning it

Fish with good meat quality & great taste found commonly across almost all parts of India. Inspite of being a commoner, the Roopchand is a model when it comes to looks and taste.

A Kheema by any other name would be just as minced...All the goodness of tender chicken grounded in an easy to cook form. Excellent for curries, cutlets and pastries

That unmistakable melt-in-your-mouth tender mince, made from the finest Halal-certified meat. Ground to perfection and ready to be spiced for any preparation.

Indian Salmon/Vazhmeen/ Raavas

The mackerel is one of the most abused fish by the local market as its often shined in ammonia given its very soft & decay prone nature. Our mackerels in comparison will actually look more tame but the taste will be nothing like what you have eaten in the local market - most of our customers have written to us as they rediscover the mackerel from their childhood days when things were fresh - if you experience this, please let us know

Straight from the farm. Halal Cut

Indian White Perch / Vella Kilimeen

Safe and Fresh vegetables in cut format ready to make Sambar - Ozone Washed to remove any external pesticide residue - See production description for specific Malabar Style vegetable ingredients

Pickle without preservatives & added chemicals - can that really be true? Yes it is now - enjoy amazing Mackerel/Ayala/Bangda pickle, rich in taste and nutrients but minus all the bad stuff. Limited Shelf life of 3 weeks only in the fridge, Enjoy!